Taber's Medical Dictionary
Chinese red rice
White rice that has turned red from fermentation with the mold Monascus pupureus.
SEE: Monascus purpureus; SEE: red yeast rice extract
Citation
Venes, Donald, editor. "Chinese Red Rice." Taber's Medical Dictionary, 24th ed., F.A. Davis Company, 2021. Nursing Central, nursing.unboundmedicine.com/nursingcentral/view/Tabers-Dictionary/768809/all/Chinese_red_rice.
Chinese red rice. In: Venes DD, ed. Taber's Medical Dictionary. F.A. Davis Company; 2021. https://nursing.unboundmedicine.com/nursingcentral/view/Tabers-Dictionary/768809/all/Chinese_red_rice. Accessed April 23, 2024.
Chinese red rice. (2021). In Venes, D. (Ed.), Taber's Medical Dictionary (24th ed.). F.A. Davis Company. https://nursing.unboundmedicine.com/nursingcentral/view/Tabers-Dictionary/768809/all/Chinese_red_rice
Chinese Red Rice [Internet]. In: Venes DD, editors. Taber's Medical Dictionary. F.A. Davis Company; 2021. [cited 2024 April 23]. Available from: https://nursing.unboundmedicine.com/nursingcentral/view/Tabers-Dictionary/768809/all/Chinese_red_rice.
* Article titles in AMA citation format should be in sentence-case
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